Christmas at The Teal Monkey

Starters

• Soup of the Day

  With crusty bread and salted butter.

• Sticky Korean Chicken Bites

  With sesame and pickled chilli.

• Smoked Chipotle Prawn Cocktail

  With brown crab and avocado.

• Goat’s Cheese Bon Bon

  With beetroot and candied walnuts.

• Crispy Fried Squid

  With pickled cucumber and saffron aioli.

• Padron Peppers (VG)

  With sea salt and lime.

• Tempura Cauliflower Wings (V, AVG)

  With mojo rojo, avocado and lime.

• Homemade Mozzarella Sticks (V)

  With spiced tomato jam.

Mains

• Turkey & Ham

  Served with sage and onion stuffing, pigs-in-blankets, roast potatoes, honey-glazed carrots and parsnips, Brussels sprouts, buttery mash and rich gravy. Choice of cranberry or horseradish sauce.

• Roast Beef

  Served with sage and onion stuffing, pigs-in-blankets, roast potatoes, honey-glazed carrots and parsnips, Brussels sprouts, buttery mash and rich gravy. Choice of cranberry or horseradish sauce.

• Herb-Crusted Salmon

  With lemon and dill butter sauce, served with dauphinoise potatoes, tenderstem broccoli and buttered green beans.

• The Teal Monkey Burger

  With rocket, pickled red onion, tomato, gherkin and smoked cheddar on a brioche bap. Served with your choice of side.

• 10 oz Sirloin Steak

  With air-dried tomato and Portobello mushroom. Served with your choice of side and sauce. £10 supplement.

• The Festive Chip

  Turkey and ham on skinny fries, topped with pigs-in-blankets, sage and onion stuffing, honey-glazed carrots and parsnips, Brussels sprouts and gravy.

• Charred Tenderstem Broccoli (VG)

  With salsa verde.

• Korean Hot Honey Cauliflower Burger (V, AVG)

  With pickled red onion, lettuce and smoked cheddar. Served with a side of your choice.

• Halloumi Tacos (V)

  With Asian slaw, pico de gallo and smoked chipotle aioli. Served with a side of your choice.

• Goat’s Cheese Bon Bon (V)

  With apple, pickled beetroot, candied walnuts and rocket. Served with a side of your choice.

Sweets

• Selection of Ice-Cream & Sorbet (V, AVG)

• Christmas Pudding

  With crème anglaise and winter berry compote.

• Festive Crème Brûlée (V)

  Served with shortbread.

• Sticky Toffee Pudding (V)

  With caramel sauce and vanilla ice-cream.

Sides

£4 each: triple-cooked chips, skinny fries, truffle Parmesan fries, house salad, mash.